Where the Wild Things Are Food and Wine Classic- Celebrity Chefs and Drinks (Part 2)
Part 2… (For Part 1, Click Here) Celebrity Chefs Karl Klein, Olympic Training Center Offered a lean Salmon Burger on a Brioche Bun with a zesty Asian Slaw. Fantastic. This is a great example of how to incorporate creamy into a burger without losing the acidity. After that burger, I think I need to start [...]



26. Jun, 2012 





