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San Diego Restaurant Week – Whisknladle, La Jolla

San Diego Restaurant Week – Whisknladle, La Jolla

Whisknladle

Who’s ready for San Diego Restaurant Week (SDRW) 2016!??  Whisknladle is!

San Diego Restaurant Week

SDRW kicks off officially on Sunday, September 25th and goes to Sunday, October 2nd.

As ever hungry food bloggers, Darren and I were lucky to be invited to an SDRW preview at Whisknladle in La Jolla.

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If you’ve never been to Whisknladle, you’re in for a marvelous treat!

The front of the restaurant showcases a beautiful covered patio where you’ll definitely want to reserve a seat.

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Kick back and enjoy their well thought out menu of wines and spirits.…

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Cucina Urbana – Banker’s Hill

Cucina Urbana – Banker’s Hill

This is one of those posts that I have sat on for a while, not sure if I wanted to write. But here I am, six months later with the memory of this meal still clear as day. Cucina Urbana has always been one of those reliable restaurants with good food and maybe an even better vibe. Entertaining out of towners for the weekend? Execute easy decision making process, code name Cucina Urbana. Everyone needs go-to restaurants so as to not feel the constant pressure of finding new gems all the time.…

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Avant – Rancho Bernardo

Avant – Rancho Bernardo

One of the best things about being a food blogger is obviously the food, but more than that it’s the unique settings you find yourself in, enjoying said food. It’s the secret bus that takes you to an undisclosed dining location on the beach, or a Comic Con pop up from a chef whose restaurant is near impossible to get in. Or in this case, an intimate kitchen dining experience where Chef de Cuisine Aaron Thomas prepares tastings of the summer menu at Avant in Rancho Bernardo before your very eyes.…

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Farmer & The Seahorse – Torrey Pines

Farmer & The Seahorse – Torrey Pines

I am way behind in posts so I apologize if some of the next few are kind of older. Life is so inconvenient. This one however, is from a visit only a few weeks ago with some out of town friends. Farmer & The Seahorse had always seemed like a place I would like. From the name, to the setup of the restaurant, it appeared to be my jam. Free parking, albeit a little packed is something that makes an eating experience that much better in my book. I hate driving around like a clueless out of towner trying to find parking.…

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Ambrogio 15 – Pacific Beach

Ambrogio 15 – Pacific Beach

This building looked familiar. Ah yes, Michael and I visited a while ago when it was Table 926. I remember really liking the interesting layout of the restaurant. What took its place? Enter Ambrogio 15, a Milano pizzeria brought to you by Andrea, Giacomo, and Luca, all hailing from Milan. You don’t need to talk to them for very long to get a sense of how much pride they bring to their restaurant. From the dough recipes developed in Italy to the imported cold cuts and cheeses, this place screams authentic.…

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Sushi Co

Sushi Co

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Sushi Co. in right in the heart of Hillcrest.  They are aiming to be a fresh and quick sushi option for the area.

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Inside is modern and quaint.

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There are a few tables to sit at.

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They have a nice assortment of bottled drinks upfront by the cashier.

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Their menu is simple, fresh, and to the point.  Darren and I decided to share a couple different things so we could sample a few different things.

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This is their Katana roll (torched tuna, halibut, krab, avocado, and spicy mayo).  We were excited to learn that they use fresh local fish sourced from Catalina Offshore.…

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San Diego Poke Company – Grantville

San Diego Poke Company – Grantville

The poke craze is here to stay. Blink twice and you might miss another shop popping up around the corner. Good thing for us fish lovers, there’s a lot of fresh seafood to be had in San Diego. With so much variety, I do not think I’ll ever get tired of it. San Diego Poke Company is a relatively new company which started out at farmer’s markets. They did so well they started a brick and mortar store a few months back. The owner, Yohei, came from a technical background but decided to shift gears and pursue something a little more fun.…

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Char House – Kearny Mesa

Char House – Kearny Mesa

When we heard a new Vietnamese restaurant was opening in Kearny Mesa, we immediately thought to ourselves: “okay another pho place.” Boy were we wrong. They don’t call themselves Char House for nothing. I should note they also own Pho 5th Avenue in Hillcrest and look to be trying something new here with Char House.

Street Food Specials

I’ve never been to Vietnam (I hope to one day!) so I can’t reach into my bag of street food memories and reflect. But according to Tee, the owner, these are all common in Vietnam. He was very proud to be serving these and I can’t say I’ve seen any other restaurant serve the same dishes.…

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