Lionfish San Diego
FINALLY. Finally, things are slowly getting back to “normal” with San Diego dining. We’re not quite there yet, but I’m super hopeful with the continued vaccine efforts in San Diego …
Read MoreExploring San Diego Food one bite at a time!
Fine & Fancy Dining
FINALLY. Finally, things are slowly getting back to “normal” with San Diego dining. We’re not quite there yet, but I’m super hopeful with the continued vaccine efforts in San Diego …
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The other weekend, my wife and I had a free weekend to ourselves. So, we decided to try something new and stumbled upon Barbusa in Little Italy (nearby downtown San …
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The Perfect SDRW Destination It’s been way too long since our last visit to The Marine Room, so it was wonderful to return this past Sunday. We were invited to …
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Last Saturday we took our first trip to San Diego’s newest casino, the Hollywood Casino in Jamul. The casino is pretty much in the middle of nowhere, which made the …
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Sorry for the delayed posts as of late. We’re going through a few changes at the moment. In the meantime, I’m going to try to give you some new content …
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We were invited to dine at The Great Oak Steakhouse, one of the 11 restaurants at Pechanga Resort & Casino. Even though I often hear the name Pechanga all over …
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San Diego Restaurant Week is back! Get ready for an entire week of delectable dishes from a wide range of San Diego’s favorite restaurants starting January 15th through January 22nd. Tonight …
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We heard that our friends Barbara and Victoria would be back in San Diego for another special Musical Pairing pop-up dinner, and we were dying to participate again. Of course, …
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Jorgina and I recently celebrated our 11th Wedding Anniversary with a fun staycation in San Diego. On our second evening, I made reservations at Brian Malarkey’s newest restaurant, Herb & …
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Who’s ready for San Diego Restaurant Week (SDRW) 2016!?? Whisknladle is! SDRW kicks off officially on Sunday, September 25th and goes to Sunday, October 2nd. As ever hungry food bloggers, …
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This is one of those posts that I have sat on for a while, not sure if I wanted to write. But here I am, six months later with the …
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One of the best things about being a food blogger is obviously the food, but more than that it’s the unique settings you find yourself in, enjoying said food. It’s the …
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